Apple Sheera

Apple Sheera / Apple Rava Kesari with Jaggery powder (Nattu Sakkarai) is a delicious kesari made with rava and Nattu Sakkarai with the goodness of apple blended with it.

Cuisine

indian

Est preparation time

15 mins

Est cooking time

20 mins

Makes

2 servings

Ingredients

Steps

0) In a non-stick pan, heat the 1 tsp ghee and roast the cashews, when golden, remove and next roast the rava till nicely browned. Remove to a plate.
1) In the same pan, add finely chopped peeled apple cubes with 1 tsp ghee till lightly soft.
2) Next add the Jaggery / Nattu Sakkarai and simmer till the whole thing comes together. Add water and bring to a boil.
3) Add the roasted rava and simmer with a lid covered till rava is cooked.
4) Add 1 tsp ghee over it and remove.
5) Serve kesari hot.